Chardonnay is known as the “winemaker’s grape” because it is so versatile. It is used in sparkling wine, on its own, aged in oak or bottled as un-oaked, used in blended wines, and can also make Ice Wine (a sweet, concentrated wine made from grapes that froze on the vine).

Wine of the month

Woodbridge
Woodbridge Chardonnay
Chardonnay

Woodbridge Chardonnay displays aromas of tropical fruit with a hint of cinnamon and maple, leading to a rich, toasty finish. This vibrant, medium-bodied Chardonnay is lovely to pair with appetizers, including grilled summer vegetables and fresh fruits.

Pairs well with:

Region:

COMPOSITION: 100% Chardonnay
APPELLATION: California
VARIETAL CONTENT: Chardonnay
ALCOHOL:  13.5%

Featured Recipes

Find the best wine for your meal at Food Lion's wine department. Our selection of wine not only pairs with meals, but all occasions and budgets, too.

Pair with Wine
October 17, 2019