14.23 oz box
3 servings per container
Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner [Malted Barley Flour, Dextrose], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dextrose, Extra Virgin Olive Oil, Salt), Sauce (Water, Tomato Paste, Seasoning [Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic & Onion, Guar Gum, Citric Acid, Beet Powder, Extractives Of Paprika {Color}], Corn Oil), Flour Cheese Blend (Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mild Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese With Smoke Flavor [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Smoke Flavor], Romano Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Fontina Cheese (Fontina Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking], Potassium Sorbate And Natamycin [Preservatives]), Seasoning (Spices (Oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley), Parsley, Minced Garlic.
Contains: milk, wheat and soy.
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
Crispy pizza topped with mozzarella, asiago, provolone, Romano & fontina cheese, rich Italian sauce & Italian spices. Contains a bioengineered food ingredient. Come to Bellatoria - a warm and inviting place where you're always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. Buon Gusto! The great pizza experience! To the Customer: Questions or comments? Retain carton and plastic wrap, write to: Bernatello's Pizza Inc., Customer service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com.
Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Step 1. Preheat oven to 425 degrees. Step 2. Remove pizza from carton, wrapper and cardboard tray. Step 3. Place pizza directly on center rack. 11-15 mins. Step 4. Bake for approximately 11 to 15 minutes or until cheese is golden brown. Check often as ovens do vary. Step 5. Serve hot and enjoy! Cook thoroughly. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 165 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Keep frozen.
Bernatello's Pizza Inc.