Buena Mesa Buena Mesa Pork for Al Pastor

Nutrition

Ingredients

Diced Pork Contains Up To 20% Solution Of Water, Vinegar, Sodium Phosphates, Salt, Natural Flavoring, Rubbed With Seasoning (Spice, Corn Flour, Salt, Garlic Powder, Onion Powder, Maltodextrin, Citric Acid, Natural Flavor, Corn Syrup, Sugar, Paprika Oleoresin [Color], Grill Flavor [from Sunflower Oil], Onion Juice Concentrate, Annatto [Color], Smoke Flavoring).

Warnings

No warnings available.

Details

Contains up to 20% solution of water, vinegar, sodium phosphates, salt, and natural flavoring. Rubbed with seasoning. Colored with annatto and paprika. Smoke flavor added. 18 g protein per serving. Ready to cook. Authentically seasoned. Authentic hispanic flavors.

• One 1.7 lb. package of Buena Mesa Diced Pork for Al Pastor
• Sweet, smoky, and tangy flavors; mild heat with garlic & spice notes
• 18g protein per serving
• Pre-seasoned and ready to cook on the stovetop
• Ideal for tacos, bowls, and torta fillings

Bring rich, street-style flavor to your table with Buena Mesa Pork for Al Pastor. This diced pork delivers the savory, sweet, smoky, and tangy flavors of traditional al pastor with subtle peppery heat, and savory notes of garlic and spices. Made from premium cuts of pork and packed with 18 grams protein per serving, it’s a flavorful, family-friendly option for everything from easy weeknight prep to festive weekend spreads. Buena Mesa Pork for Al Pastor comes conveniently pre-diced and pre-seasoned, ready to cook straight from the fridge. Simply cook in a hot, oiled skillet until the pork reaches an internal temperature of 145°F for 3 minutes. Serve with warm tortillas, topped with pineapple, red onion, cilantro, and salsa for a vibrant, street-style dish. Whether you're hosting taco night or preparing a crowd-pleasing dinner, enjoy authentic Hispanic flavor in every bite - crafted from traditional recipes and rich, bold seasonings.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Stove top: 1. Add 2 tablespoons of oil to a 10-inch pan and preheat over medium high heat. 2. Remove half the package of Al Pastor and place it in the preheated pan evenly spaced out. 3. Cover with lid and cook for approximately 10 minutes, stirring every 2 minutes, until the internal temperature reaches 145 degrees F for 3 minutes and serve. Keep refrigerated. May be frozen.

Manufacturer

Tyson Fresh Meats, Inc.

Product Disclaimer:

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