4 Ingredient Turkey Gravy


November 14, 2018 By:
Tagged: Christmas Side Dishes Christmas Side Dishes. Wine Wine. Thanksgiving Sides Thanksgiving Sides. Gravy Gravy. Outsmart The Season Outsmart The Season. Gravy Gravy. Thanksgiving Thanksgiving. Turkey Turkey.
Prep:
15 minutes
Cook:
15 minutes
Serves:
6-8
This turkey gravy recipe uses just 4 ingredients, making it quick and easy, so you can spend less time in the kitchen. Try this recipe today!

Ingredients

Select ingredients:

Directions

  1. Bring stock to a boil in a medium pot; continue to boil until reduced slightly, about 10 minutes.
  2. Meanwhile, cook flour and fat in a large skillet over medium heat, whisking constantly, until roux has a coppery brown hue, about 5 minutes.
  3. Whisk in wine and bring to a boil; cook, whisking constantly, until mixture no longer smells like alcohol, about 2 minutes.
  4. Gradually ladle in hot stock, whisking after each addition. Continue to boil, whisking occasionally, until gravy coats the back of a spoon, 20–25 minutes (if gravy gets too thick, whisk in a bit of water or pan juices until it reaches the desired consistency). Season to taste with salt and pepper.