3-Ingredient Peach Crisp with Granola Topping
January 08, 2019 Comments

- Prep:
- 15 minutes
- Cook:
- 45 minutes
- Serves:
- 6
This recipe is so easy and so delicious. You'll only need three ingredients, as well as a bit of salt and butter, to create this delightful dish.
Ingredients
Directions
- Cut each of the peach halves into three wedges. Reserve the syrup.
- Line the peaches in the bottom of a greased 8x8-inch baking dish.
- In a bowl, mix together the granola, the brown sugar, the salt, the melted butter, and 2 tablespoons of the reserved syrup; mix well.
- Press the mixture into the pan to cover the peaches.
- Place in a 375-degree oven for approximately 45 minutes. Keep an eye on it—when it's bubbling and golden brown, it's done.
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