- 5 minutes
- 25 minutes
This quick and easy recipe uses either fresh or frozen cranberries to make a holiday staple that everyone will love. Try the festive recipe today!
- Add cranberries, brown sugar, apple cider vinegar, water, cinnamon, and orange zest.
- Bring to boil. Turn down to medium. After cranberries start popping, about 5-8 minutes, turn down to low and simmer for 20 minutes to reduce liquid.
- Let cool and store in airtight container in refrigerator.