Apple Toffee Cookies

November 08, 2016 By: Comments
Tagged: Flour Flour. Oct 12- Oct 18 Oct 12- Oct 18. Vegetarian Vegetarian. Desserts Desserts. Cookies Cookies. Christmas Christmas. Butter Butter. Cookies Cookies. Christmas Christmas. Christmas Cookies Christmas Cookies. Fall Favorites Fall Favorites. Apples Apples. Sugar Sugar. Fall Favorites Fall Favorites. Christmas Christmas. Baked Baked.
10 minutes
10 minutes
15 cookies
These ultra-soft cookies have a unusual ingredient that makes them fluffy and softer than any cookie you have ever had before. The sweetness of the apples pair perfectly with the crunchiness of the toffee.


Select ingredients:


  1. In a large bowl whip together the softened butter and the sugar until creamy and smooth. Add the eggs and vanilla extract and whip until smooth.
  2. One well whipped, add in the flour and the baking soda and continue stirring until well mixed.
  3. Lastly, add in the chopped apple and toffee bits and mix until well blended.
  4. Drop in 1 inch spoonfuls on a baking sheet and bake for 10-12 mins, until the edges are golden brown.