- 5 minutes
- 20 minutes
Whip up a creamy and delicious avocado chicken salad and enjoy sin-free thanks to the nutritional benefits of avocado as a base rather than mayonnaise, not to mention the added flavor. This decadent salad served best on warm pita bread is super affordable too at less than $10 for all ingredients.
- Place chicken breasts in a pot of boiling water. Turn down and simmer 20-30 minutes or until chicken is done.
- Let cool and shred chicken using 2 forks.
- Add all ingredients to bowl and stir well to combine.
- Serve in pita bread.
- Store extra in airtight container in refrigerator.