Bacon Cheeseburger Meatballs

August 16, 2019 By: Comments
Tagged: Beef Beef. Dinner Dinner. Back to School Back to School. Bacon Bacon. Game Day Appetizers Game Day Appetizers. Affordable Affordable. Low Cost Low Cost. Tomatoes Tomatoes. Meat Department Meat Department. Easy Easy. Meatball Appetizers Meatball Appetizers. Lettuce Lettuce. Burgers Burgers. Tackle The New Year Gameday Recipes Tackle The New Year Gameday Recipes. Lunch Lunch. Back to Routine Back to Routine. Budget Friendly Budget Friendly.
10 minutes
20-25 minutes
This recipe is a budget-friendly take on a juicy burger your family will love, at a value you’ll love even more. With only seven cost-conscious ingredients, it’s easy to make and save on. You don’t even have to buy buns! Cut costs even more by shopping quality items from our brands and all the specials in your local store’s weekly flyer.


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  1. Follow package instructions to bake as many meatballs as desired.
  2. Cut American cheese into small pieces to melt on top of meatballs once baked.
  3. Cut the bacon, lettuce, and grape tomatoes and slide one of each along with a dill pickle chip onto toothpicks.
  4. Once the meatballs are ready, place a small slice of cheese on top of each meatball and put back in the oven for a few minutes to allow the cheese to melt.
  5. Poke each skewer into a meatball.
  6. Arrange the skewers on a platter and serve with ketchup, mayo and mustard.