Baked Ham with Pineapple Brown Sugar Glaze


November 04, 2019 By: Comments
Tagged: Dinner Dinner. Thanksgiving Ham Thanksgiving Ham. Party Party. Holidays & Entertaining Holidays & Entertaining. Christmas Christmas. Pineapple Pineapple. Thanksgiving Main Dishes Thanksgiving Main Dishes. Entrees Entrees. Pork Pork. Christmas Ham Christmas Ham. Meat Department Meat Department. Easy Easy. Ham Ham. Sugar Sugar. Christmas Christmas. Baked Baked.
Prep:
15 minutes
Cook:
3 hours
Serves:
10 to 12
Add some sweetness to your holiday ham with this pineapple-laden version. It's delicious!

Ingredients

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Directions

  1. In a saucepan, place the pineapple juice, the brown sugar, and the cinnamon. Bring to a boil and cook, stirring occasionally, until the mixture becomes slightly syrupy (about 5 to 10 minutes).
  2. In a large roasting pan, place the ham (cut-side down) and attach pineapple slices to the ham with toothpicks.
  3. Bake the ham in a 325-degree oven for 30 to 45 minutes. Spoon the pineapple brown sugar glaze over the ham and then return to the oven to continue baking for a total of 2 ½ hours. Drizzle additional glaze over the ham every 30 minutes or so. Bake until the internal temperature reaches 140 degrees Fahrenheit when measured with a meat thermometer.