- 10 minutes
- 30 minutes
- Makes 6 to 8 servings
This creamy and delicious dip combines cheese, chicken, and the flavors of ranch and barbecue into one magnificent appetizer. Enjoy!
- In a large bowl, combine the cream cheese, the barbecue sauce, and the ranch dressing and mix until smooth.
- Add the cheddar cheese, Monterey Jack cheese, and the cooked chicken; mix well.
- Place the dip in a shallow 6x9-inch baking dish and bake in a 350-degree oven for 30 minutes.
- Add toppings if desired and serve with your choice of crackers, chips, or chopped veggies.