Bean Soup


August 08, 2018 By:
Tagged: Soups Stews Soups Stews. Comfort Foods Comfort Foods. Dinner Dinner.
Prep:
31 minutes
Cook:
2 hours
Serves:
6
Bean soup

Ingredients

Select ingredients:

Directions

  1. Place rinsed beans into a stock pot. Add water and bring to a boil. Boil gently for 2 minutes; remove from heat, cover and let stand for 1 1/2 hours.
  2. Add cubed ham, onion, salt, pepper . Bring to a boil; reduce heat, cover and simmer until beans are soft.
  3. Add carrots and celery, cook until tender.