Beef Franks with Red Onion & Broccoli Slaw
December 28, 2018 Comments

- Prep:
- 5 minutes
- Cook:
- 9 minutes
- Serves:
- 8
Top off a grilled Oscar Mayer beef frank with home-made broccoli slaw dressing for a fresh hot dog perfect for cook outs or a warm, sunny day.
Ingredients
Directions
- Preheat grill to medium heat.
- Grill the franks for 7 to 9 minutes or until cooked through, flipping occasionally.
- Meanwhile, mix together the broccoli slaw, onions and Miracle Whip dressing.
- Add franks to the hot dog buns and top with slaw mixture.
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