- 5 minutes
- Makes 6 s'mores
The creepy twist on this classic dessert earns this Halloween treat an A+. Get the gooey, easy recipe for Bloody Halloween S'mores from Food Lion!
- Melt 2 chocolate squares and one marshmallow on top of ½ a graham cracker.
- Microwave for 30 second increments until desired temperature and texture.
- Let cool 30 seconds, then drizzle icing on top.
- Top with the other ½ of graham cracker and serve.