Blueberry Crunch


August 01, 2018 By:
Tagged: Desserts
Prep:
10 minutes
Cook:
35 minutes
Serves:
10-12
Yummy dessert, perfect for summertime! Great alone or served with ice cream.

Ingredients

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Directions

  1. Preheat oven to 325°
  2. Layer evenly in a 9x13 baking dish the pineapple, then the blueberries.
  3. Spread ¾ cup of sugar over blueberries.
  4. Continue layering evenly the cake mix, remaining sugar, and pecans.
  5. Pour melted butter evenly over top and bake for 35 minutes until top is brown and blueberries are starting to bubble.