Breaded Broccoli & Cheese Casserole

June 15, 2017 By: Comments

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Breaded Broccoli & Cheese Casserole
Rated 4.0 out of 5.
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Tagged: Comfort Foods Comfort Foods. Casseroles Casseroles. Dinner Dinner. Main Dish Main Dish. Vegetarian Vegetarian. Vegetable Casserole Vegetable Casserole. Picnic Picnic. Comfort Foods Comfort Foods. Party Party. Potluck Potluck. Cheese Cheese. Flour Flour. Broccoli Broccoli. Butter Butter. Cheese Cheese. Milk Milk. Broccoli Broccoli. Vegetarian Dinners Vegetarian Dinners. Baked Baked. Casseroles Casseroles. Lunch Lunch. Casseroles & Pot Pies Casseroles & Pot Pies. Baked Baked.
Prep:
15 minutes
Cook:
50 minutes
Serves:
6 to 8
A definite crowd-pleaser! Perfect for your next potluck or picnic, this dish is truly a delight.

Ingredients

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Directions

  1. In a large saucepan, melt 3 tablespoons of butter. Slowly whisk in the flour. Then slowly add the milk and the half-and-half. Bring to a boil.
  2. Add in broccoli and continue cooking over medium-low heat, stirring occasionally, about 20 minutes.
  3. Remove from heat and stir in cheddar.
  4. Place the mixture into a 9x9-inch baking dish. Bake in a 350-degree oven for 15 minutes.
  5. In a small bowl, combine the bread and 1 tablespoon butter until crumbly. Sprinkle the crumbs over the top of the broccoli mixture. Sprinkle 1/4 cup cheddar on top and return to the oven for another 5 to 6 minutes at 400 degrees.