Breakfast In A Blanket


September 26, 2018 By:
Prep:
10 minutes
Cook:
10-12 minutes
Serves:
4
These on-the-go breakfast croissants are easy to make and sure to keep you full all morning long!

Ingredients

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Directions

  1. Line a half sheet pan with parchment paper.
  2. Gently roll out the crescent rolls. Place a small spoonful of scrambled eggs on each crescent roll. Then a piece of bacon and sprinkle with a little cheese.
  3. Gently roll up, starting from the back side. Bake in a preheated 375 degree oven for 10-12 minutes, or until golden brown and cheese is melted. Serve immediately.