Slow Cooker Buffalo Chicken Chili

February 04, 2020 By: Comments
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5 Minutes
5 Hours
Makes 8 Servings.
This chicken chili has a hot buffalo wing sauce that adds a nice kick to the flavor. Mix it all together in a slow cooker and enjoy!


Select ingredients:


  1. Add chicken and chicken broth to slow cooker that’s set on high.
  2. Cook for 4 hours.
  3. Take chicken out and shred using forks.
  4. Add shredded chicken back in the slow cooker along with onions, tomatoes, corn, beans, buffalo sauce and cook for an additional 30 minutes or until warm
  5. Top with sour cream, cilantro, lime wedge, and shredded cheese.