- 5 minutes
- 30 minutes
- 8 to 10 servings
Kick up your buffalo chicken dip with jalapeño peppers. It's sure to be a game day favorite.
- Preheat oven to 375°F.
- Mix all ingredients together (except for the chopped hot jalapeño peppers) in a large bowl. Transfer dip into a 9”x5” baking dish and bake for 20-30 minutes until hot and melted.
- Remove from oven and let rest for 5 minutes, sprinkle with peppers and serve with tortilla chips.