Buffalo Chicken Pinwheels

November 10, 2016 By: Comments
Tagged: Dinner Dinner. Buffalo Flavored Buffalo Flavored. Chicken Chicken. 4th of July 4th of July. Graduation Graduation. Chicken Appetizers Chicken Appetizers. Labor Day Labor Day. Appetizers & Snacks Appetizers & Snacks. Labor Day Labor Day. Game Day Game Day. Mother's Day Mother's Day. Chicken Breast Chicken Breast. Cream Cheese Cream Cheese. Christmas Christmas. Cream Cheese Cream Cheese. Graduation Graduation. Christmas Christmas. Chicken Chicken. Picnic Picnic. Food Lion Food Lion. Christmas Appetizers Christmas Appetizers. Father's Day Father's Day. Game Day Appetizers Game Day Appetizers. Reunions Reunions. 4th of July 4th of July. Picnic Picnic. Mother's Day Mother's Day. Party Party. Appetizers Appetizers. Memorial Day Memorial Day. Father's Day Father's Day. Onions Onions. Memorial Day Memorial Day. Cheese Cheese. Game Day Game Day. Christmas Christmas.
20 minutes
2-4 hours chill time
Tired of your traditional buffalo chicken dip? Change things up with this appetizer perfect for your next party (graduation party, 4th of July, etc.)


Select ingredients:


  1. In a bowl, beat cream cheese on low and add in sauce, blue cheese, colby-jack cheese, and green onions.
  2. Stir shredded cooked chicken into mixture by hand.
  3. Spread approximately 3/4 cup of mixture on top of on of the tortillas. Roll up tortilla tightly, but without shifting the mixture too much. Repeat with remaining tortillas. Place rolled tortillas on a place and cover with plastic wrap. Refrigerate for 2-4 hours.
  4. Remove from refrigerator and unwrap. Slice each rolled tortillas in half and then each half into 3 slices, discarding ends. Place pinwheel slices on serving plate or tray.