Buffalo Chicken Pizza

November 10, 2016 By: Food Lion Comments

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Tagged: Pizza Main Dish Chicken Dinner Dinner Onions Baked Baked Meat Pizza Cheese Food Lion 15 Minutes or Less Chicken Appetizers Chicken Lunch Game Day Appetizers Hot Appetizers Game Day Back to School Back to School Buffalo Flavored Appetizers & Snacks Game Day

Prep:: 5 minutes
Cook:: 10 minutes
Serves:: 4-7

There's no doubt that buffalo chicken is very popular. Make it into a pizza and you are sure to have a crowd pleaser!

Ingredients

Select ingredients:

1 pound chicken tenders, cut into small strips

2 tablespoons of Taste the Olive's Chipotle Extra Virgin Oil

1 cup buffalo wing sauce, plus 2 tablespoons

1 tablespoon Taste the Olive's aged 18 balsamic vinegar

1 refrigerated pizza dough

1 cup blue cheese dressing

2 cups shredded mozzarella cheese

1 cup red onions, finely diced

1 cup celery, diced (2 stalks)

Directions

Pre-heat oven to 425 degrees F
Add 1 tablespoon olive oil to skillet and saute the chicken strips for about 3 to 4 minutes per side
Place chicken strips in a large bowl with 1 cup of buffalo wing sauce, 1 tablespoon of balsamic and toss to coat the chicken.
While chicken is cooking spread dough on baking sheet and press out to form a 13 by 9 rectangle. Bake for 7 minutes or until crust begins to brown.
While the crust is baking, and chicken is cooked, place chicken in a large bowl with 1 cup wing sauce and balsamic and toss to coat chicken.
Spread blue cheese dressing over pizza leaving a 1-inch border.
Top with mozzarella cheese, red onion, celery, chicken strips. Then drizzle with 2 tablespoons of wing sauce and 1 tablespoon olive oil. Return to oven and bake for another 8-10 minutes until cheese is melted.