Directions

1. Add flour, baking powder, baking soda, salt, and sugar together in bowl and stir.
2. Add in eggs, buttermilk, and oil and mix well.
3. Heat pan to medium and pour 1/4 cup batter for each pancake. Cook for 3-4 minutes and flip. Cook until done.
4. In separate pan, add butter, pears, cinnamon and honey. Cook on medium heat until pears soften up, about 5 minutes.
5. Serve pears on top of pancakes and while warm.