Butterscotch Granola French Toast

November 10, 2016 By:

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Butterscotch Granola French Toast
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Tagged: Breakfast & Brunch Breakfast & Brunch. Snack Time Snack Time. Brunch Brunch. Kid Friendly Kid Friendly. Butter Butter. Granola Granola. Easter Easter. Stovetop Stovetop. Pancakes Waffles Pancakes Waffles. Granola Granola. Milk Milk. French Toast French Toast. Easter Easter. Occasion Occasion. Breakfast Breakfast. Brunch Brunch. Recipes Recipes. Back to School Back to School. Back to School Back to School. Eggs Eggs. French Toast French Toast.
Prep:
5 minutes
Cook:
10 minutes
Serves:
2
A sweet and delicious breakfast treat.

Ingredients

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Directions

  1. Heat a skillet to medium.
  2. Beat the eggs, milk, and vanilla together.
  3. Add some butter to the skillet.
  4. Dip the bread slices into the egg mixture then place on skillet.
  5. Cook until golden brown then flip over and brown the other side.
  6. Pour the butterscotch syrup on and sprinkle the granola on top.
  7. Enjoy!