Cauliflower Rice with Herb and Chili-flake Chicken
November 11, 2016 Comments

- Prep:
- 15 minutes
- Cook:
- 30 minutes
- Serves:
- 4
A fast dinner for anyone trying to avoid carbs.
Ingredients
Directions
- 1. Adjust oven rack to middle position and preheat to 425 degrees.
-
2. In a large bowl combine cilantro, oregano, red pepper flakes, 1/4 cup olive oil, and salt and pepper to taste. Toss with chicken pieces then place on a foil lined baking sheet and place in the oven. Cook for 30 minutes, or until internal temperature of chicken has reached 165 degrees.
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