Cauliflower Crust Pepperoni Pizza


December 31, 2018 By:
Tagged: Intermediate Intermediate. Dinner Dinner. Kid Friendly Kid Friendly. Meat Pizza Meat Pizza. For Two For Two. Valentine's Day for Two Valentine's Day for Two. Valentine's Day Valentine's Day. Cheese Cheese. Healthy Dinner Healthy Dinner. Cauliflower Cauliflower. Valentine's Day Valentine's Day. Pizza Pizza. Valentine's Day Valentine's Day. Cauliflower Cauliflower. Eggs Eggs. Italian Italian.
Prep:
5 minutes
Cook:
45 minutes
Serves:
2
For a healthier pizza option that you are bound to love, try this cauliflower pizza crust topped with a blend of cheeses, marinara sauce, pepperoni and basil.

Ingredients

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Directions

  1. Preheat the oven to 400 degrees F. Line a half sheet pan with parchment paper, set aside.
  2. Cut the cauliflower into florets. Pulse florets in a food processor until riced. Place in a pot of simmering water and cook for about 10 minutes. Place a clean tea cloth in a strainer. Pour the cauliflower into the cloth. Let cool and then squeeze the excess water out.
  3. In a bowl, combine the cauliflower with mozzarella, Parmesan, oregano, salt, pepper, garlic powder, onion powder, and eggs. Transfer the mixture to the prepared sheet pan. Press and shape into a heart, about 1/2 to 3/4-inch thick. Bake in a preheated 425 degrees F for 20 minutes.
  4. Take out of the oven and spread with marinara sauce, top with pepperoni, and shredded cheese. Bake for an additional 10-15 minutes, or until the cheese is golden color and bubbly. Slice and serve immediately.