Cheese and Mustard Party Straws

July 22, 2019 By: Comments
cheeseandmustardpartystraws
Tagged: Appetizers Appetizers. Reunions Reunions. Hors d'Ouevres Hors d'Ouevres. Our Brands Our Brands. Vegetarian Vegetarian. Graduation Graduation. Comfort Foods Comfort Foods. Nature's Place Nature's Place. Graduation Graduation. Appetizers & Snacks Appetizers & Snacks. Snacks Snacks. Eggs Eggs. Snack Time Snack Time. Picnic Picnic. Trusted Brands Trusted Brands. Food Lion Food Lion. Baked Baked.
Prep:
30 minutes
Cook:
40 minutes
Serves:
32 party straws
Add some fun to your next gathering with these pretty party straws! They're delicious!

Ingredients

Select ingredients:

Directions

  1. In a small bowl, place the egg, the mustard, and the cream.
  2. Whisk together until smooth.
  3. On a floured surface, take one sheet of puff pastry and roll it out until it's approximately 12 x 16-inch rectangle.
  4. Lightly brush some of the mustard mixture all over the pastry sheet (one side only).
  5. Lightly sprinkle half of the paprika on the sheet.
  6. Spread about half of the cheese over the surface of the pastry sheet, pressing it in with your hands.
  7. Fold the pastry sheet in half with the cheese inside.
  8. Roll the dough out slightly to press the ingredients together.
  9. Use a pizza cutter to slice the dough into strips (about ¾- to 1-inch wide).
  10. Twist each strip of dough as shown.
  11. Place them on a parchment-lined baking sheet and space them approximately 1 inch apart (press down on the end of each strip of dough to keep it in place).
  12. Bake in a 400-degree oven for approximately 15 to 20 minutes (until golden brown).
  13. Remove from the oven and sprinkle with coarse salt.
  14. Repeat with the second sheet of pastry and the remaining ingredients.
  15. Enjoy!