Chicken and Waffle Sliders


November 21, 2018 By:
Tagged: Appetizers Appetizers. Breakfast & Brunch Breakfast & Brunch. Chicken Chicken. Game Day Appetizers Game Day Appetizers. Brunch Brunch. Recipes Easy Recipes Easy. Chicken Appetizers Chicken Appetizers. Appetizers & Snacks Appetizers & Snacks. Game Day Game Day. Waffles Waffles. Hot Appetizers Hot Appetizers. Breakfast Sandwiches Breakfast Sandwiches. Sandwiches Sandwiches. Quick & Easy Quick & Easy. Game Day Game Day. Appetizers & Snacks Appetizers & Snacks. Easy Easy. Occasion Occasion. Chicken Chicken. Game Day Sandwiches & Wraps Game Day Sandwiches & Wraps. Meat Appetizers Meat Appetizers.
Prep:
10 minutes
Cook:
10 minutes
Serves:
Makes 12 sliders
Elevate the average slider into something extra-special with this splendorous chicken-and-waffles version. The maple syrup sauce adds the finishing touch!

Ingredients

Select ingredients:

Directions

  1. In a small saucepan, combine the butter, brown sugar, maple syrup, and cinnamon and bring to a boil for 3 to 4 minutes, stirring constantly. Remove from heat.
  2. Place the frozen waffles in a single layer on a baking sheet and bake according to package directions (approximately 6 minutes).
  3. Remove from the oven and cut the waffles into quarters.
  4. Take 1 waffle quarter and place a teaspoon or so of the maple/butter syrup on the center of the waffle. Add a piece of chicken and top with a second waffle quarter. Run a toothpick through the center to hold all the pieces together, and then drizzle the top with your desired amount of syrup. (Repeat this step with the remaining ingredients.)