Chicken and Waffles
November 11, 2016 Comments

- Prep:
- 15 minutes
- Cook:
- 1 hour
- Serves:
- Makes 2 large servings
Surprise your mom with a simply delicious dish -- she'll love every bite! (And make sure you clean the kitchen when you're done cooking...)
Ingredients
Directions
-
In a saucepan, heat the syrup and vanilla for at least 5 minutes on medium heat. (The syrup will thicken.) Set aside.
-
Prepare the chicken tenders (either baked or fried). While the chicken tenders are cooking, prepare the waffles.
-
In a separate saucepan, melt the butter.
-
Place one of the prepared waffles on a plate and spoon the melted butter over the top.
-
Sprinkle powdered sugar over the butter. Repeat with a second waffle (stack on top of the first.)
-
Place three chicken tenders on the plate with the waffles. Pour the syrup mixture over the top and dig in!
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