Chicken BBQ Sliders

November 11, 2016 By:

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Tagged: Snack Time Labor Day Kid Friendly Dinner Southern Kid Friendly Sandwiches Hot Sandwiches Picnic Lunch Labor Day BBQ Memorial Day Memorial Day Graduation Game Day Chicken BBQ Stovetop Entrees Graduation Picnic Game Day Sandwiches & Wraps 4th of July BBQ Southern 4th of July 30 Minutes or Less Father's Day Appetizers Main Dish Snacks Burgers Reunions Father's Day Game Day Sandwiches & Wraps Party Appetizers & Snacks
Prep:
15 minutes
Cook:
15 minutes
Serves:
4
The best thing about sliders of any kind is how perfect they are for leftover proteins. A little bun, some imagination and last night's rotisserie chicken and voila, a cute little platter of sandwiches. They are especially suited for a July 4th menu as a cross between finger food and hearty fare. These barbecue chicken sliders paired with a colorful slaw and sprig of Italian parsley look as good as they taste.

Ingredients

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Directions

  1. Remove chicken from bone and roughly chop or shred until chicken is in bite sized pieces. Heat barbecue sauce in a pan and add chicken until heated. Add salt and pepper to taste.
  2. Separate buns and place on baking sheet. Smear the inside of each bun with butter and toast until golden brown.