Recipes

Chili


February 02, 2016 By:
Prep:
10 minutes
Cook:
8 hours
Serves:
4
A warm, go-to comfort food for hundreds of people, Chili even has it's own cook-offs around the United States dedicated to it! Give this recipe a try, you won't regret it!

Ingredients

Directions

  1. Brown ground beef, drain and add to crock-pot.
  2. Add in sauce, paste, tomatoes and beans.Stir well. Add in all spices. Stir well
  3. Cook on low for 8 hours, stirring once or twice.
  4. Serve hot with sour cream, shredded cheddar cheese and Fritos, for best results. Can be refrigerated and reheated in the crock-pot.