CHOCOLATE CHERRY VANILLA WALNUT PIE
June 15, 2017 Comments

- Prep:
- 8 minutes
- Cook:
- 30 minutes
- Serves:
- six
A true heavy dessert, combining time tested ingediants in a simple manner
Ingredients
Directions
- mix the egg and 1 tsp of vannilla and tsp of heavy cream and wisk togethor to form an egg wash. Take the FROZEN pie shell and coat with wash --SAVING SOME for later...add one can of cherry pie filling....and then streak the filling with chocolate- DO NOT over do, you want an effect as seen on in the photo...add the
- add the second can of filling and top with walnuts...as even as possible
-
place the REFRIGERATED topping in a cripping manner to crate the 'ol timey ' look (photo) and use remainder of was on the cover..slit the center with 4 cuts
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