- Prep:
- 5 minutes
- Cook:
- 5 minutes
- Serves:
- 4
If you ever crave something chocolate, something caramel, something tart and candy all in one bite, this is the dessert for you. Itâ s fast, easy to assemble, kid and grown-up friendly. Plus, itâ s not too heavy, so itâ s the perfect afterthought for a post-holiday meal.
Ingredients
Directions
- Place peppermints in zip lock bag, squeeze the air out of it as much as possible and seal it. Place a dishtowel over the bag and using a pan or other flat surface, loosely pound peppermints into small chunks.
- Spoon about a teaspoon of caramel sauce onto each plate.
- Position a doughnut hole or cut one doughnut three ways and place around center of plate atop caramel. Garnish each doughnut piece with more caramel and then place a dollop of cranberry sauce atop each one.
- Sprinkle smashed peppermint pieces around plate and garnish with a whole peppermint for each doughnut piece.
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