Chutney-Hot Chili Tortilla Bites
November 14, 2016 Comments

- Prep:
- 10 minutes
- Cook:
- N/A
- Serves:
- 6 (24 chips)
This dynamite crowd-pleaser is ready in minutes using your favorite tortilla chips and chutney from the supermarket. The crispy bites can be assembled up to 2 hours before serving. Arrange in a single layer on a tray, cover, and refrigerate.
Ingredients
Directions
- Spread each chip with about 1/2 teaspoon chutney. Combine the remaining ingredients in a small bowl.
- Spoon about 1/2 teaspoon of the mixture atop the chutney in the center of each chip.
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