Cinnamon Roll Topped Mixed Berry Cobbler


August 24, 2022 By: Comments
Tagged: Berries Berries. Affordable Affordable. Sides Sides. Desserts Desserts. Labor Day Labor Day. Entertaining Entertaining. Breakfast Breakfast. Holidays & Entertaining Holidays & Entertaining. Cinnamon Cinnamon. Crisps & Cobblers Crisps & Cobblers. Quick & Easy Quick & Easy. Sweets Sweets. Budget Friendly Budget Friendly.
Prep:
10 Minutes
Cook:
35 Minutes
Serves:
8
Spend less on dessert with this berry-packed treat! With only eight ingredients, several of which you probably already have on-hand, it’s a great way to end your meal on a sweet note, and at a value. To make this cobbler even more affordable for your next summer holiday gathering, be sure to check if any ingredients you need are on sale in your weekly flyer, in addition to choosing trusted our brand items as you shop.

Ingredients

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Directions

  1. Preheat the oven to 375°F.
  2. In a large cast iron skillet, mix the strawberries, blueberries, blackberries, sugar, cornstarch, lemon zest and lemon juice. Bring to a boil over medium-high heat. Reduce to a simmer and cook for 15 minutes.
  3. Separate the cinnamon rolls and arrange over the berry filling with the cinnamon-side up.
  4. Bake for 15-20 minutes or until the cinnamon rolls are golden brown.
  5. Remove from the oven and spread the icing over the cinnamon rolls.

Recipe Tip: Alternatively, cook the fruit filling in a medium saucepan. Transfer to a greased 2-quart baking dish, top with cinnamon rolls and bake for 15-20 minutes.