Classic Egg Salad

November 14, 2016 By:

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Classic Egg Salad
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Tagged: Sandwiches & Wraps Sandwiches & Wraps. Eggs Eggs. Brunch Brunch. Salads Salads. 30 Minutes or Less 30 Minutes or Less. Sides Sides. Sandwiches Sandwiches. Salads Salads. Eggs Eggs. Cold Sandwiches Cold Sandwiches. Snack Time Snack Time. Lunch Lunch. Egg Salad Egg Salad.
Prep:
5 minutes
Cook:
12 minutes
Serves:
3-4
Tangy, classic egg salad

Ingredients

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Directions

  1. Remove shells and rough chop the hard boiled eggs
  2. Mix Mayonaise, mustard, parsley, salt, pepper and cumin in bowl
  3. Dice celery stalk
  4. Add eggs, celery to bowl and mix with mayonaise and mustard sauce
  5. Enjoy as a topping to a salad or as a sandwich