Recipes

Corn & Black Bean Salsa


August 13, 2015 By:
Prep:
15 minutes
Cook:
1 minute
Serves:
12
Healthy and refreshing, this Southwest spin on classic salsa is bursting with fresh, natural ingredients. Serve as a side dish or with tortilla chips.

Ingredients

Directions

  1. Combine all and refrigerate several hours before serving.
  2. If mixture seems too dry, add a little of both oil and vinegar.