Corned Beef and Cabbage


July 30, 2018 By: Comments
Tagged: Beef Beef. Comfort Foods Comfort Foods. Dinner Dinner. Main Dish Main Dish. St. Patrick's Day St. Patrick's Day. Carrots Carrots. Potatoes Potatoes. Corned Beef Corned Beef. Intermediate Intermediate. Cabbage Cabbage. Beef Dinners Beef Dinners. Comfort Foods Comfort Foods. What Should I Make? What Should I Make?. Gluten-Free Gluten-Free. St. Patrick's Day St. Patrick's Day. Entrees Entrees. Onions Onions. Sunday Dinner Sunday Dinner. Sunday Dinner Sunday Dinner. Meat Department Meat Department. Easy Easy. Recipes Recipes. Food Lion Food Lion. Irish Irish.
Prep:
15 minutes
Cook:
9 hours
Serves:
8
It's not Irish or St. Patrick's Day without corned beef and cabbage!

Ingredients

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Directions

  1. In a crock pot, place the vegetables on the bottom and cover with water. Place the corned beef brisket on top and pour the beer on top. Cover the crock pot and set on high.
  2. Cook on high for 7-8 hours. An hour before eating, add the cabbage and cook for an additional hour covered.