Crab and Spinach Omelette

September 27, 2018 By: Comments

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Crab and Spinach Omelette
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Prep:
5 minutes
Cook:
15 minutes
Serves:
2
A healthy simple omelette filled with crab and spinach.

Ingredients

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Directions

  1. Melt half of the butter in a small non stick skillet. Add the garlic and spinach and cook until then add the crab and season to taste with salt and pepper. Remove from pan and reserve.
  2. Melt the remaining butter and add the eggs, cook until just beginning to set then add filling. Fold omelette in half and serve immediately garnished with scallions.