Crab Meat Nachos

May 10, 2019 By:
Tagged: Crab Crab. Seafood Appetizers Seafood Appetizers. Quick & Easy Quick & Easy. Snack Time Snack Time. Labor Day Labor Day. Recipes, Easy Recipes, Easy. Baked Baked. Cheese Cheese. Seafood Seafood. Tortillas Tortillas. Memorial Day Memorial Day. Celebrate National Seafood Month Celebrate National Seafood Month. Nachos Nachos. Tomatoes Tomatoes. Appetizers Appetizers. 4th of July 4th of July. Fun Snacks Fun Snacks. Chips Chips. Crab Appetizers Crab Appetizers. Local Goodness Local Goodness. Snacks Snacks. Hot Appetizers Hot Appetizers. Party Party. Appetizers & Snacks Appetizers & Snacks.
10 Minutes
10 Minutes
Maryland is known for its crab meat, but odds are you've never made crab nachos before. It takes 30 minutes or less and is the perfect seafood appetizer!


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  1. Preheat oven to 350F.
  2. Combine crab meat, sour cream, and Old Bay in a bowl and stir.
  3. Add half the chips to a 9" x 13" baking sheet. Spread half the sour cream and crab mixture on top and sprinkle with half the cheese. Repeat.
  4. Bake for about 10 minutes or until cheese is melted.
  5. Top with tomatoes and onions.