Creamy Green Beans

November 15, 2016 By: Comments
Tagged: Dinner Dinner. Green Beans Green Beans. Stovetop Stovetop. Kid Friendly Kid Friendly. Thanksgiving Sides Thanksgiving Sides. Vegetarian Vegetarian. 30 Minutes or Less 30 Minutes or Less. Kid Friendly Kid Friendly. Sides Sides. Gluten-Free Gluten-Free. Christmas Side Dishes Christmas Side Dishes. Green Bean Sides Green Bean Sides. Sides Sides. Butter Butter. Sides Sides. Christmas Christmas. Vegetable Sides Vegetable Sides. Sunday Dinner Sunday Dinner. Thanksgiving Thanksgiving. Thanksgiving Thanksgiving. Summer Dinner Summer Dinner. Green Beans Green Beans. Christmas Christmas.
5 minutes
25 minutes
6 to 8
Creamy! Delightful! There just aren't enough words to describe this yummy dish. (It' s especially delicious when served with a chicken entree!)


Select ingredients:


  1. Melt the butter in a skillet and add the green beans along with the water, salt, pepper, garlic powder, and onion powder.
  2. Bring to a boil, reduce to simmer, then cook over medium heat until the water is reduced. Add the cream. Continue to cook over medium-low heat until the cream is reduced.
  3. Optional: Pearl onions are a flavorful addition; easy and tasty.