Creamy Green Beans


November 15, 2016 By: Comments
Tagged: Dinner Dinner. Kid Friendly Kid Friendly. Thanksgiving Sides Thanksgiving Sides. Vegetarian Vegetarian. 30 Minutes or Less 30 Minutes or Less. Kid Friendly Kid Friendly. Gluten-Free Gluten-Free. Sides Sides. Butter Butter. Christmas Side Dishes Christmas Side Dishes. Green Bean Sides Green Bean Sides. Sides Sides. Sides Sides. Christmas Christmas. Vegetable Sides Vegetable Sides. Sunday Dinner Sunday Dinner. Thanksgiving Thanksgiving. Stovetop Stovetop. Thanksgiving Thanksgiving. Summer Dinner Summer Dinner. Christmas Christmas. Green Beans Green Beans.
Prep:
5 minutes
Cook:
25 minutes
Serves:
6 to 8
Creamy! Delightful! There just aren't enough words to describe this yummy dish. (It' s especially delicious when served with a chicken entree!)

Ingredients

Select ingredients:

Directions

  1. Melt the butter in a skillet and add the green beans along with the water, salt, pepper, garlic powder, and onion powder.
  2. Bring to a boil, reduce to simmer, then cook over medium heat until the water is reduced. Add the cream. Continue to cook over medium-low heat until the cream is reduced.
  3. Optional: Pearl onions are a flavorful addition; easy and tasty.