Crispy Baked Buffalo Wings
January 07, 2019 Comments

- Prep:
- 10 minutes
- Cook:
- 40 minutes
- Serves:
- 4
With a few simple ingredients under $10, enjoy perfectly crispy chicken wings, without the calories of deep frying, with this baked buffalo wing recipe.
Ingredients
Directions
- Preheat oven to 425 degrees F.
- Combine dry ingredients: flour, baking powder, garlic powder, and salt.
- Place wings in large bowl and add in dry ingredients. Toss chicken wings with hands until coated.
- Place on wire rack on baking sheet lined with foil.
- Cook for 40 minutes.
- When chicken is done, add to bowl and pour buffalo sauce on top. Toss until chicken is coated well.
- Serve with celery, carrots, blue cheese or ranch dressing.
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