Recipes

Crispy Buffalo Cauliflower with Blue Cheese Dip


January 21, 2016 By:
Prep:
5 minutes
Cook:
20 minutes
Serves:
4
You don't have to eat chicken to enjoy the delicious taste of buffalo. Even better? It's vegetables, which can't be beat!

Ingredients

Directions

  1. Pre-heat oven to 450º.
  2. Whisk together flour, beer, salt, garlic powder and 1 tablespoon Buffalo sauce.
  3. Dip cauliflower florets into flour mixture, then set on a baking tray that has been sprayed liberally with non-stick spray. Bake for 20-25 minutes, then toss with ½ cup Buffalo sauce, set back into the oven and bake for 5 minutes longer.