Directions

1. Put chicken in slow cooker
2. Pour the 2 cans of cream of chicken soup over the chicken breast and fill one can with water and pour that in also
3. Cook on high for 5 to 6 hours
4. Then about a hour before you are going to eat , open the can of biscuits and pinch each biscuit into 3 or 4 pieces and put into crock pot with chicken and let then cook until that are not doughy.
5. Shred some of the chicken and stir mixture