Crock Pot Macaroni & Cheese (The Original)

November 15, 2016 By:

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Crock Pot Macaroni & Cheese (The Original)
Tagged: Crock'n'Roll Mac and Cheese Potluck Kid Friendly Butter Dinner Pasta Onions Kid Friendly Gluten-Free Pasta Cheese Milk Macaroni & Cheese Lunch Christmas Christmas Main Dish Sides Brunch Sides Back to School Cheese
Prep:
20 minutes
Cook:
5 hours
Serves:
16
People always ask for this when coming for a meal. It has 2 secret ingredients - tiny pieces of onion so small that no one can see and Colby cheese. This makes them wonder what make this macaroni and cheese so special!

Ingredients

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Directions

  1. Coat crock pot with oil.
  2. Cook elbow macaroni according to directions, but not quite done. Drain. Add macaroni to oil in crock pot. Stir.
  3. Chop onions as finely as possible. Add to macaroni. Stir.
  4. Add melted margarine, evaporated milk, milk, and Colby cheese.
  5. Mix together gently. Mixture will be soupy. It will thicken as it cooks.
  6. Cook on high 4 hours or low for 6.