Crunchy, Nutty Granola

November 15, 2016 By:

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Tagged: Breakfast & Brunch Snack Mixes Snack Time Kid Friendly Vegan Almonds Baked Baked Granola Nuts Breakfast Nuts Vegetarian Breakfast Cereals Granola Snacks Pistachios Back to School Appetizers & Snacks
Prep:
10 minutes
Cook:
1 hour
Serves:
12
Crunchy Granola with Pistachios, Sunflower seeds and Almonds

Ingredients

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Directions

  1. Chop Almonds, Pistachios and Sunflower seeds to desired thickeness
  2. Mix oil and Karo's in a bowl
  3. In a baking tray mix nuts, Cinnamon and oats
  4. Coat oats and nuts in baking tray with oil and Karo's blend. Spread as evenly as possible
  5. Bake in oven at 250 degrees for 1 hour , stir every 20 minutes to achieve even baking
  6. Enjoy!