Directions

1. Wrap cone in plastic wrap or aluminum foil
2. Use toothpicks to attach a row of donut holes along the bottom of the cone.
3. Melt Vanilla Icing in microwave until it’s softened and loose, approximately 30 – 60 seconds. Spoon small amounts of icing on top of donut holes so that icing is lightly dripping down donuts.
4. Attach the next layer of donuts, and spoon on more icing. Note: you will need to microwave the icing between each row. Continue until donut holes cover the entire cone.
5. Gently stick red and green M&Ms to tree where icing is dripping off in between the donut holes to look like lights.
6. Let icing dry and serve.