Double Decker Burger with Goat Cheese

June 22, 2017 By: Comments
Double Decker Burger with Goat Cheese
Tagged: Cheese Cheese. 4th of July 4th of July. Game Day BBQ & Grilling Game Day BBQ & Grilling. Grilled Grilled. Burgers Burgers. Burgers Burgers. Summer Dinner Summer Dinner. Holidays & Entertaining Holidays & Entertaining.
Prep:
10 minutes
Cook:
Serves:
6
Top off a juicy double decker burger with garlic herb goat cheese and sun-dried tomatoes for a delicious and fresh flavor at your next cook out.

Ingredients

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Directions

  1. Combine ground beef, 1 4 oz. package of cheese, salt and pepper in a mixing bowl. Mix thoroughly.
  2. Form 12 patties.
  3. Place on hot grill. After 4-6 minutes, flip and cook for another 4-6 minutes or until your burgers are cooked to your desired doneness.
  4. Melt butter and brush on inside of rolls. Place on grill until lightly toasted.
  5. Top the burger with marinated sun-dried tomatoes and an extra slice of goat cheese.