Dutch Oven Cobbler


November 15, 2016 By: Comments
Tagged: Blackberries Blackberries. Reunions Reunions. 4th of July 4th of July. Graduation Graduation. Desserts Desserts. 4th of July 4th of July. Mother's Day Mother's Day. Picnic Picnic. Mother's Day Mother's Day. Crisps & Cobblers Crisps & Cobblers. Father's Day Father's Day. Memorial Day Memorial Day. Graduation Graduation. Dutch Oven Dutch Oven. Grilled Grilled. Desserts Desserts. Picnic Picnic. Apples Apples. Sugar Sugar.
Prep:
5 minutes
Cook:
30 minutes
Serves:
6
Dutch Oven Cobbler (A dessert that keeps them coming back)

Ingredients

Select ingredients:

Directions

  1. Place 12 quart Dutch oven on 15 pieces of charcoal
  2. Add flour, milk, sugar and vanilla to oven and mix
  3. add can of fruit
  4. Place lid on oven and add 15 pieces of charcoal on top
  5. Cook until done approximately 30 minutes
  6. If not done check every 5 minutes
  7. Once done remove from coals and allow to rest for 5 minutes or as long as you can keep everyone at bay
  8. Recipe can be done in a regular oven at 400 degrees but outside cooking makes this a better experience.