Dynamite Shrimp Tacos


April 20, 2021 By: Comments
Tagged:
Prep:
10 Minutes
Cook:
15 Minutes
Serves:
4
Dynamite Shrimp Tacos

Ingredients

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Directions

  1. Preheat oven to 425°F.
  2. Place the shrimp in a single layer on a baking sheet allowing space between shrimp. Bake for 14-16 minutes, flipping halfway through, until shrimp is golden-brown, crunchy and has an internal temperature of at least 145°F.
  3. Meanwhile, whisk together mayonnaise, chili sauce and sriracha in a small bowl. Set aside.
  4. Whisk together sour cream, minced garlic, salt and lime juice in a medium bowl. Add shredded cabbage, cilantro and scallions and mix to evenly combine.
  5. Layer tortillas with slaw and shrimp. Top with Thai chili sauce mixture. Enjoy immediately.