Recipes

Easter Carrot-Shaped Cream Cheese Dip Ball

March 27, 2019 By: Samantha Johnson Comments

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Easter Carrot-Shaped Cream Cheese Dip Ball

Tagged: Cream Cheese Spreads Kid Friendly Our Brands Vegetarian Appetizers & Snacks Food Lion Brand Cheese Balls Cream Cheese Fun Snacks Party Holidays & Entertaining Cheese Dips, Spreads, & Sauces Easter Dips Snack Time Trusted Brands Kids Snacks Appetizers

Prep:: 15 Minutes
Cook:: N/A
Serves:: 15 - 20

Easter-themed snacks are hard to come by. This dip not only tastes great, but looks like a rabbit's carrot! Every bunny at your party will love it!

Ingredients

Select ingredients:

2 (8 ounce) packages Food Lion cream cheese, softened
1 1/2 cups Food Lion mozzarella cheese, shredded
1 cup fresh Parmesan cheese, grated
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
2 teaspoons Worcestershire sauce
2 cups Food Lion cheddar cheese, finely shredded
1 bunch fresh parsley

Directions

In a bowl, combine the cream cheese, the mozzarella, the Parmesan, the garlic powder, the salt, the pepper, and the Worcestershire sauce. Mix thoroughly.
Place the cheese mixture on a serving platter and carefully shape into a “carrot.”
Use the finely grated cheddar to color the outside of your carrot. Press it in lightly.
Cover the entire carrot with cheese, then clean up around the carrot.
Insert the stems of a bunch of parsley into the top of the carrot.
Push the stems in to create your desired carrot effect.
Serve with crackers and enjoy.